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Hakushu whisky is renowned for its fresh, fruity, and herbal aromas. It has a crisp, light smoky flavor with rich layers of flavor, perfect for enjoying neat or mixed into a highball (whisky and soda water). Described as having a "forest-like freshness," it evokes the feeling of being in nature. It boasts a refreshing and smooth taste.
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Distillery Introduction: Hakushu is a renowned Japanese whisky brand, produced by Suntory's white distillery. It is famous for its unique forest-like flavor and refreshing taste, earning it the title of "the whisky of the forest." The uniqueness of Hakushu whisky lies in its meticulous utilization of the natural environment during its production process, as well as its strict requirements for water quality and malt.
Origin:Japan Hakushu Yamanashi Prefecture, Toribara
Type: Whisky
Vintage: 1973
Variety: Malted Barley
Alcohol: 43% vol
Net Content: 700mL