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Black raspberry, black cherry, plum, chocolate, smoke, wildflowers, and exotic spices—these are just some of the notes in the 2016 Fanbo wine. Full-bodied and powerful, it boasts a vibrant interplay of dark fruit aromas and fresh fragrances. The pure palate is captivating. The extensive use of cement tanks for fermentation and the reduction of new wood during aging have significantly influenced FOMBRAUGE‘s evolution, transforming it from a powerful wine into a more refined Saint-Émilion.
It pairs well with red meat, mature cheeses, Mediterranean cuisine, duck dishes, and mushroom dishes.
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Winery Introduction: A history spanning six centuries. Chateau Fombrauge is a prime example of a Saint-Émilion Grand Cru Classé. The winery boasts exceptional terroir, endowing its wines with elegance, complexity, and distinctive character. Chateau Fombrauge wines are made using traditional methods combined with innovative environmental practices, resulting in their charm and complexity. - 94 points JAMES SUCKLING
Origin: Bordeaux, Libounalis, Saint-Émilion, France
Type: Dry Red Wine
Vintage: 2016
Variegation: 93% Merlot, 7% Cabernet Franc
Alcohol: 14.5% vol
Net Content: 750mL